This exquisite cake recipe can be found at this site. It is so good that I didn’t want to take a chance that the cooks.com site will lose this recipe. Here it is:
Aunt Greta’s Rum Cake
1 c. chopped nuts
18 1/2 oz. yellow cake mix
1 sm. pkg. instant vanilla pudding
4 eggs
1/2 c. cold water
1/2 c. vegetable oil
1/2 c. rum
Preheat oven to 350 degrees. Grease and flour 10 inch tube or 12 cup bundt pan. Spread nuts in bottom of pan. Combine remaining ingredients and pour in pan. Bake 1 hour. Cool. Remove from pan and with toothpick prick holes in top of cake.
Glaze:
1 stick butter
1/4 c. water
1 c. granulated sugar
1/2 c. rum
Melt butter in saucepan. Add water and sugar. Boil 5 minutes, stirring constantly. Remove from heat and stir in Rum.
Pour glaze over top and sides of cake. Let it absorb into cake.
